Feast Events

Feast Events are all about creating a fun atmosphere which exudes a playful and informal vibe; where guests can enjoy food at feasting tables, food stations and bars staffed by their friendly and professional team.

Canapés, banquets & feasting tables

Feast Events is a fresh new concept in wedding and event catering. Their creative catering style is designed to meet the demand for a more relaxed and fun dining experience. With Feast Events, guests will enjoy selecting food from various feasting tables, stations and bars. Be it snacking on delicious tapas from rustic breadboards, munching on a gourmet burger from the funky burger station, ordering a triple scoop gelato from the dessert bar or indulging in a fruity cocktail or two from the lounge bar... the options are endless!

Feast offers a selection of seasonal and vibrant menus, which have been thoughtfully created to suit your needs. Above all, they are about taking the freshest local ingredients and working with their passionate team of chefs for quality, freshness and flavour. Anything is possible and everything is styled to your individual tastes.

Menu Styles

A Wedding Feast at the table

The menu is designed to begin with lighter style canapés and then to shared platters to enjoy at the table.


Choose 4 x ‘First Bites’
Feast bread with Nimbin Valley cultured butter for the table
2 x ‘To Graze’ served on platters with sides to share
Your wedding cake served roaming



One of the most consistent comments we’ve had about our wedding is the food! Chef, Che & his team created the most delicious, delicate & dreamy courses of food we’ve ever had.


The food was delicious, and the guests raved about it. Those arancini balls were the best ones I’ve ever had!.


The food was phenomenal with additional compliments from Tetsuya’s Executive Chef – Josh Raine, a very good friend of ours and guest on the day.